Making Healthy Food Convenient: Byte Technology
In this episode, Derek is joined by Megan Mokri, CEO of Byte Technology.
Megan shares how Byte’s mission to make the most convenient choice a healthy choice took the company from a meal delivery service to a technology platform supporting unattended kiosks and retail spaces. She also discusses:
- Why Byte uses customer feedback to drive their offerings
- How RFID technology allows Byte operators to minimize waste
- Several success stories of Byte operators who understood their customers’ needs
Stick around to hear Megan’s advice for entrepreneurs and anyone thinking about getting into the micro market space.
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Click here to learn more about Byte Technology.
